CornBread: Difference between revisions
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(Created page with "==Ingredients== * 1 cup corn meal * 1 cup flour * 1/4 cup sugar * 1 teaspoon baking powder * 1 teaspoon baking soda (or 1 tablespoon of power without buttermilk) * 1 egg * 1/4 oi…") |
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* 1 teaspoon baking soda (or 1 tablespoon of power without buttermilk) |
* 1 teaspoon baking soda (or 1 tablespoon of power without buttermilk) |
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* 1 egg |
* 1 egg |
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* 1/4 oil |
* 1/4 cup oil |
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* 1 cup+ of milk (butter or otherwise) |
* 1 cup+ of milk (butter or otherwise) |
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Latest revision as of 01:43, 22 November 2012
Ingredients
- 1 cup corn meal
- 1 cup flour
- 1/4 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda (or 1 tablespoon of power without buttermilk)
- 1 egg
- 1/4 cup oil
- 1 cup+ of milk (butter or otherwise)
Directions
- Preheat Oven to 400°F
- Mix the dry ingredients
- In a separate bowl, mix the wet ingredients
- Combine and stir until completely mixed, the result should look like cake batter
- Bake at 400°F for 20 minutes (a double recipe will take 25-30 minutes)